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Books with the subject: Dinners And Dining
Up to 20 books are listed, in descending order of popularity
The Omnivore's Dilemma: The Search for the Perfect Meal in a Fast-food World
Michael Pollan
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The Man Who Ate Everything: Everything You Ever Wanted to Know About Food, But Were Afraid to Ask
Jeffrey Steingarten
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The Debt to Pleasure
John Lanchester
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There But For The
ALI SMITH
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French Lessons: Adventures with Knife, Fork, and Corkscrew
Peter Mayle
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Home Cooking: A Writer in the Kitchen
Laurie Colwin
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Waiting: The True Confessions of a Waitress
Debra Ginsberg
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The Devil's Larder
Jim Crace
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Consider the Fork
Bee Wilson
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It Must've Been Something I Ate: The Return of the Man Who Ate Everything
Jeffrey Steingarten
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What She Ate: Six Remarkable Women and the Food That Tells Their Stories
Laura Shapiro
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The Tummy Trilogy
Calvin Trillin
,
Calivin Trillin
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Food in History
Reay Tannahill
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Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Meal (Penguin Cookery Library)
Margaret Visser
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Dinner with a Perfect Stranger: An Invitation Worth Considering
David Gregory
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Woodcutters
Thomas Bernhard
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Bread & Wine
Shauna Niequist
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The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
Tom Parker Bowles
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Better Than Sex: A Mystery Featuring Anneke Haagen (Mysteries Featuring Anneke Haagen at the University of Michigan)
Susan Holtzer
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Dinner with the Smileys: One Military Family, One Year of Heroes, and Lessons for a Lifetime
Sarah Smiley
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