Reconstruction was a vast labor movement of ignorant, muddled, and bewildered white men who had been disinherited of land and labor and fought a long battle with sheer subsistence, hanging on the edge of poverty, eating clay and chasing slaves and now lurching up to manhood.
I was eating beans by candle light for a decade.
Having grown up in the Middle East, eating beans for breakfast always seemed like a bizarre British eccentricity.
We've all seen chicken portrayed as the low-fat, heart-healthy alternative to red meat for years, but it no longer adds up. You might want to lean away from eating birds and lean toward more plant-based options of protein like black beans, lentils, tofu, chickpeas and whole grains.
There is one taboo against meat-eating. It divides Hindus into vegetarians and flesh eaters. There is another taboo which is against beef eating. It divides Hindus into those who eat cow's flesh and those who do not.
You have to be cautious of eating continuously the same thing. Beef comes to mind right away, and there's nothing wrong with beef, but you've got to do whatever you're doing in moderation. So try to break it up a little bit. Eat some fish or some shellfish at least a couple of times a week.
I've done my time in being broke in Indonesia. Eating Goat soup. Australia's a developed country, you've got a lot of taxes, rents are high and its quite difficult to survive as an artist especially when you are just coming up.
Women with a higher intake of berries appeared to have delayed cognitive aging by 2.5 years. So it's like your brain is 2.5 years younger if you're eating berries.
Consumers are going to have get used to eating less meat - to paying more for better quality meat and eating significantly less of it.
When I was younger, I was relying on those young-girl genetics. I wasn't watching what I was eating or looking at nutrition. Now I'm paying attention, and my body is leaner. I'm healthier. I'm eating better. I'm just in better shape.
I'm bigger now than when I was eating meat. My lifts in the gym are better. I'm in better shape.
I travel 330 days a year and eat every two and a half hours - I'm a big guy. I always carry a fork, little bottles of spices, and Sriracha. I eat what I feel like eating.
I thought eating Double Quarter Pounders with Big Mac sauce wasn't that bad, but I guess it was.
Probably my biggest challenge is not eating all the food that I want to eat sometimes.
I'm obsessed with cheese and milk, but eliminating them from my diet made the biggest difference. In a month and a half, I lost 11 pounds just from not eating dairy, without doing anything else different, and that totally blew my mind.
Eating right has made the biggest difference in my body.
I have learned a lot of interesting things about nutrition in my cricket career but the biggest lesson of all is to ensure your healthy eating habits are sustainable. The best way to eat healthily is to think of nutrition as a lifestyle, not as a diet.
I can't even count the number of times I've obliterated my diet with a binge session. One second, I'm floating along just fine, four days into a successful low-carb lifestyle. The next? I'm standing alone in a dark kitchen, eating a sleeve of Ritz crackers and cream cheese with a spoon.
Disciplined governments do not engage in the economic equivalent of binge eating followed by crash dieting.
I think I should be described as 'bi' - not bisexual, because I'm not - I'm gay - but 'binational' because I retain British nationality, and I add to it being Australian, which is like having your cake and eating it.
