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Books with the subject: Beverages & Wine
Up to 20 books are listed, in descending order of popularity
Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
Bianca Bosker
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Infused: Adventures in Tea
Henrietta Lovell
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Love by the glass
Dorothy J Gaiter and John Brecher
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A pint of plain
Bill Barich
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The Home Distiller's Handbook
Matt Teacher
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Infused
Susan Elia MacNeal; photographs by Leigh Beisch
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Coffeeland: A History
Augustine Sedgewick
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Fear of Frying
James Barber
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Ginger Tea Makes Friends
James Barber
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Flash in the Pan
James Barber
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The Herbal Kitchen: Bring Lasting Health to You and Your Family with 50 Easy-To-Find Common Herbs and Over 250 Recipes
Kami McBride
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Mint Juleps with Teddy Roosevelt: The Complete History of Presidential Drinking
Mark Will-Weber
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Tea with Jane Austen
Kim Wilson
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The Audacity of Hops: The History of America's Craft Beer Revolution
Tom Acitelli
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Sweet Serendipity: Delightful Desserts and Devilish Dish
Stephen Bruce
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20, 000 secrets of tea
Victoria Zak
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The Ritz London Book of Afternoon Tea: The Art and Pleasures of Taking Tea
Helen Simpson
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Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World
Derek Brown
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Robert Yule
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The Slanted Door: Modern Vietnamese Food
Charles Phan
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Death & Co: Modern Classic Cocktails, with More than 500 Recipes
David Kaplan
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