Books
Quotes
Blog
Sign In
Sign Up
Books with the subject: Cookery, French
Up to 20 books are listed, in descending order of popularity
Julie and Julia: My Year of Cooking Dangerously
Julie Powell
Info/Buy
Julie and Julia
Julie Powell
Info/Buy
Mastering the Art of French Cooking: Vol 1
Julia Child
Info/Buy
On Rue Tatin: Living and Cooking in a French Town
Susan Herrmann Loomis
Info/Buy
Larousse Gastronomique
Prosper Montagne
Info/Buy
The Physiology of Taste
Jean-Anthelme Brillat-Savarin
Info/Buy
French Provincial Cooking
Elizabeth David
Info/Buy
The Essence of Style: How the French Invented High Fashion, Fine Food, Chic Cafes, Style, Sophistication, and Glamour
Joan DeJean
Info/Buy
The Cook and the Gardener
Amanda Hesser
Info/Buy
Anthony Bourdain's "Les Halles" Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Anthony Bourdain
Info/Buy
Mastering the Art of French Cooking: Vol 2 (Cookery Library)
Simone Beck
,
Julia Child
,
Bertholle
Info/Buy
The good wife's guide
translated
,
with critical introduction
,
by Gina L Greco and Christine M Rose
Info/Buy
All manners of food
Stephen Mennell
Info/Buy