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Books with the subject: Food Crops
Up to 20 books are listed, in descending order of popularity
On Food and Cooking: The Science and Lore of the Kitchen
Harold McGee
Bookshop
Stuffed and Starved: The Hidden Battle for the World Food System
Raj Patel
Bookshop
On food and cooking
Harold McGee
Bookshop
Harvest to Heat
Darryl Estrine
,
Kelly Kochendorfer
,
Alice Waters (Foreword)
Bookshop
Potato: A History of the Propitious Esculent
John Reader
Bookshop
Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
Rob Dunn
Bookshop
