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Books with the subject: National & International Cookery
Up to 20 books are listed, in descending order of popularity
Rick Stein's Secret France
Rick Stein
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Taverna
Georgina Hayden
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The Curry Guy Veggie: Over 100 vegetarian Indian Restaurant classics and new dishes to make at home
Dan Toombs
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Bazaar: Vibrant vegetarian and plant-based recipes
Sabrina Ghayour
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Restaurant Nathan Outlaw
Nathan Outlaw
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James Martin's Great British Adventure: A celebration of Great British food, with 80 fabulous recipes
James Martin
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The Hairy Bikers' British Classics: Over 100 recipes celebrating timeless cooking and the nation’s favourite dishes
Hairy Bikers
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Prue: My All-time Favourite Recipes
Prue Leith
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Comfort: Delicious Bakes and Family Treats
Candice Brown
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Nadiya's British Food Adventure
Nadiya Hussain
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Two Kitchens: Family Recipes from Sicily and Rome
Rachel Roddy
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James Martin's French Adventure: 80 Classic French Recipes
James Martin
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Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond
Olia Hercules
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The Curry Guy: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home
Dan Toombs
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How to Store Your Home Grown Produce
John Harrison
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The Pioppi Diet: A 21-Day Lifestyle Plan
Dr Aseem Malhotra
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